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Posted: **Wed Jan 09, 2008 9:12 am**

Are these sharpen enough? Sorry folks...I'm on holidays and a bit bored.

Posted: **Wed Jan 09, 2008 9:18 am**

To be perfectly blunt these do not look as acerbic as your early morning wit :wink:

Posted: **Wed Jan 09, 2008 9:26 am**

Chris
You might be right....but with that big sucker I can slice sushi so thin it floats away.

Posted: **Wed Jan 09, 2008 9:32 am**

Matt(The Iron Chef)K wrote:I can slice sushi so thin it floats

So they not only sharpen but crop as well!! Tim Shaw should be flogging these on TV.

Posted: **Wed Jan 09, 2008 9:39 am**

Simon
A good chef can de-sex prawns with a cleaver!

Posted: **Wed Jan 09, 2008 9:46 am**

Matt. K wrote:Simon
A good chef can de-sex prawns with a cleaver!

Ah yes but a bad chef can de-sex anything with a sledge hammer...

Posted: **Wed Jan 09, 2008 10:39 am**

Matt. K wrote:Simon
A good chef can de-sex prawns with a cleaver!

But can that same chef circumcise that prawn?

Posted: **Wed Jan 09, 2008 11:22 am**

gstark wrote:
Matt. K wrote:Simon
A good chef can de-sex prawns with a cleaver!

But can that same chef circumcise that prawn?

I did not know that prawns suffered the brit mila :lol:

Posted: **Wed Jan 09, 2008 11:44 am**

sirhc55 wrote:To be perfectly blunt these do not look as acerbic as your early morning wit

I can't handle this humour... :lol:

Posted: **Wed Jan 09, 2008 1:01 pm**

I've looked at your pic of the knives and I'm missing the point. In fact five of them.

Posted: **Wed Jan 09, 2008 1:16 pm**

you have got to be on the look out for sharp humour

Posted: **Wed Jan 09, 2008 1:31 pm**

You guys are making me feel edgy.

Posted: **Wed Jan 09, 2008 1:34 pm**

Matt. K wrote:You guys are making me feel edgy.

Tangs for pointing that out.

Posted: **Wed Jan 09, 2008 2:06 pm**

Matt, you're a cut above the rest.

Posted: **Wed Jan 09, 2008 10:47 pm**

Could someone please lock this thread!

Posted: **Wed Jan 09, 2008 11:03 pm**

From Matt to Mack the knife :twisted:

Posted: **Thu Jan 10, 2008 12:25 am**

Matt. K wrote:Could someone please lock this thread!

Yeah!... I agree. We need to cut off all these ridiculous posts.

Posted: **Thu Jan 10, 2008 8:08 am**

matt-chops wrote:
Matt. K wrote:Could someone please lock this thread!

Yeah!... I agree. We need to cut off all these ridiculous posts.

...... and I thought they were all quite sharp :wink:

Posted: **Thu Jan 10, 2008 12:21 pm**

If puns were deli meat they would be wurst

Brilliant new sharpening tool-Whetstone Ver 1.0